Performance in a class of itself

Basic version. It offers maximum performance and strength. Suitable for intensive fixed deposited biscuit production, even over multiple work shifts.

  • 400-450-600 mm
  • Tray width
  • 35
  • Cycles/min deposited *
  • 120 mm
  • Maximum stroke

Stainless steel and aluminium structure with stainless steel covers.
All parts coming in contact with foodstuffs can easily be taken apart and washed.

7’’ colour touch screen: images and controls make programming easy and intuitive, capable of memorizing up to 200 recipes.

A large range of moulds and nozzles, even on demand, allows for the realization of products in a large variety of forms and dimensions.

  • Dosing unit with Ø80 mm stainless steel rollers
  • Electronically controlled variable speed of the dosing rollers
  • Electronic control of the table height position
  • Software for lowering of table during depositing of multilayer products or open flame
  • Front USB port for recipe saving and restoring (on request) 
Tray width 400 450 600
Dimensions 880 x 1360 x H 1380 mm

880 x 1360 x H 1380 mm

1060 x 1360 x H 1380 mm

Weight

265 kg

265 kg

285 kg

Hopper capacity roller head

29 l

32 l

43 l

Hopper capacity pump head

28 l

31 l

42 l

Power supply

230 V - 50/60 Hz - 1ph

230 V - 50/60 Hz - 1ph

230 V - 50/60 Hz - 1ph

Performance in a class of itself

Intermediate version which, thanks to the nozzle rotation system, allows pastry chefs to broaden the range of the deposited products and, in practical terms, satisfy high production needs.

  • 400-450-600 mm
  • Tray width
  • 35
  • Cycles/min deposited *
  • 120 mm
  • Maximum stroke

Stainless steel and aluminium structure with stainless steel covers.
All parts coming in contact with foodstuffs can easily be taken apart and washed.

7’’ colour touch screen: images and controls make programming easy and intuitive, capable of memorizing up to 200 recipes.

A large range of moulds and nozzles, even on demand, allows for the realization of products in a large variety of forms and dimensions.

  • Dosing unit with Ø80 mm stainless steel rollers
  • Electronically controlled variable speed of the dosing rollers
  • Electronic control of the table height position
  • Variable speed motor powered nozzle rotation
  • Software for lowering of table during depositing of multilayer products or open flame
  • Front USB port for recipe saving and restoring (on request) 
Tray width 400 450 600
Dimensions 880 x 1360 x H 1380 mm

880 x 1360 x H 1380 mm

1060 x 1360 x H 1380 mm

Weight

265 kg

265 kg

285 kg

Hopper capacity roller head

29 l

32 l

43 l

Hopper capacity pump head

28 l

31 l

42 l

Power supply

230 V - 50/60 Hz - 1ph

230 V - 50/60 Hz - 1ph

230 V - 50/60 Hz - 1ph

Performance in a class of itself

Offers maximum performance and strength combined with elevated flexibility. These characteristics make of it a machine that is particularly suited to medium and large producers requiring varied and intensive production.

  • 400-450-600 mm
  • Tray width
  • 40
  • Cycles/min wire-cut *
  • 120 mm
  • Maximum stroke

Stainless steel and aluminium structure with stainless steel covers.
All parts coming in contact with foodstuffs can easily be taken apart and washed.

7’’ colour touch screen: images and controls make programming easy and intuitive, capable of memorizing up to 200 recipes.

A large range of moulds and nozzles, even on demand, allows for the realization of products in a large variety of forms and dimensions.

  • Dosing unit with Ø80 mm stainless steel rollers
  • Electronically controlled variable speed of the dosing rollers
  • Electronic control of the table height position
  • Variable speed motor powered nozzle rotation
  • Variable speed motor powered wire cutting device
  • Software for lowering of table during depositing of multilayer products or open flame
  • Front USB port for recipe saving and restoring (on request) 
Tray width 400 450 600
Dimensions 880 x 1360 x H 1380 mm

880 x 1360 x H 1380 mm

1060 x 1360 x H 1380 mm

Weight

270 kg

275 kg

290 kg

Hopper capacity roller head

29 l

32 l

43 l

Hopper capacity pump head

28 l

31 l

42 l

Power supply

230 V - 50/60 Hz - 1ph

230 V - 50/60 Hz - 1ph

230 V - 50/60 Hz - 1ph

Performance in a class of itself

It is distinguished by the bidirectional nozzle rotation system with electronic position control to leave even more room for the pastry chef's creativity.

  • 400-450-600 mm
  • Tray width
  • 40
  • Cycles/min wire-cut *
  • 120 mm
  • Maximum stroke

Stainless steel and aluminium structure with stainless steel covers.
All parts coming in contact with foodstuffs can easily be taken apart and washed.

7’’ colour touch screen: images and controls make programming easy and intuitive, capable of memorizing up to 200 recipes.

A large range of moulds and nozzles, even on demand, allows for the realization of products in a large variety of forms and dimensions.

  • Dosing unit with Ø80 mm stainless steel rollers
  • Electronically controlled variable speed of the dosing rollers
  • Electronic control of the table height position
  • Bidirectional variable speed nozzle rotation device with position control
  • Variable speed motor powered wire cutting device
  • Software for lowering of table during depositing of multilayer products or open flame
  • Front USB port for recipe saving and restoring (on request) 
Tray width 400 450 600
Dimensions 880 x 1360 x H 1380 mm

880 x 1360 x H 1380 mm

1060 x 1360 x H 1380 mm

Weight

270 kg

275 kg

290 kg

Hopper capacity roller head

29 l

32 l

43 l

Hopper capacity pump head

28 l

31 l

42 l

Power supply

230 V - 50/60 Hz - 1ph

230 V - 50/60 Hz - 1ph

230 V - 50/60 Hz - 1ph